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General Manager Jobs Queensland

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The Hospitality General Manager role is one of the most comprehensive, complex and of course, senior in hospitality. In many other industries, being a GM can be purely a strategically focused role whereas in hospitality, it’s often very much intertwined with being hands-on and operational. It takes a special type of person to deliver true hospitality in a venue. This person brings together all the elements including management, culture, staffing, increasing spend per head, keeping OHS events low, maximising opportunities for cost savings and seeing to the achievement of many other KPIs.

Keeping all those balls in the air and ensuring all key people in the business are happy, all while maintaining a strict focus on providing the customer with a fabulous lunch or a brilliant night out is certainly not for everyone. We know that for any talented person seeking a Hospitality General Manager position, it’s vital that the core elements are present for you. In order for you to shine in a role and have your sparkle trickle down across all departments, we understand that you need certain information before you can even contemplate putting yourself forward.

We get it, and when we write an advertisement, we will always provide the details that mean so much. We don’t accept vanilla job specs. We’ll tell you about the business’s history, its future growth plan and the myriad other nuts and bolts that will help you determine who could be your next employer. Just as with all our ads for hospitality management jobs in Queensland, by the end of a phone brief with us, you’ll know if this is the one for you or not.

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General Manager – Up to $140K+S, Sat OR Sun Off, High Energy, Hospo Expert
General Manager role with potential for senior promotion in 6 months Fast-paced destination venue with high energy and large teams One day off on the weekend, great work-life balance, free...
Executive Chef – Up to $130K+S, Large Modern Multi Outlet, Relocation Regional
Executive chef -- senior strategic role with growth Stunning venue Great people to work with Please Note: This is a relocation role based in Regional Victoria. About the Role As...
Venue Manager – Up to $95K+S, New Opening, 40Hrs+Days, Flex Scheduling
An exciting opportunity for a Venue Manager to shape a fresh hospitality concept Flexible scheduling, including rotations for weekends for work-life balance Competitive salary up to $95,000 + Super The...
F&B Manager – Mon-Fri, $100K+S+Perks, A La Carte & Banquets, West Suburbs
F&B manager role offering work-life balance Mon-Fri Days + up to $100K+S+ Perks (free parking + Family Bupa) Great structure and company to work for with a healthy work culture...
Sous Chef – $80-85K+S, Busy Multi-Facet Venue, All Hours Paid
Sous chef role; receive mentoring from an experienced Executive Chef Enjoy ample staff parking Work in a well-equipped kitchen with a great setup The Venue This well-known and popular venue...
Sous Chef – Up to $85K+S, Stunning Regional Venue, Sponsorship, Creative Role

Exciting opportunity for a Sous Chef at a prestigious regional venue! Sponsorship available for the right candidate, with paid accommodation included.

Sales & Service Specialist – Up to $90K+S, Multi-Store Opening, Ops Mngr, Day Shifts

Sales & Service Specialist to be part of Australia’s next big food movement. An exciting and fast-growing fresh pasta business, poised to become Australia’s largest.

Cellar Team Leader – Up to $80K+S, Weekdays & Days Only, South Sydney

Cellar Team Leader for a well-known venue. Manage stock, inspire a team, and thrive in a dynamic, values-driven environment. Mon-Fri & day shifts.

Bar Manager – High Level, Iconic Venue, Weekends Off, Up to $95K+S, Jan Start

Seeking a Gun Bar Manager or Venue Manager for this prestigious cocktail bar, consistently recognized as one of the best in the country

Asst Venue Manager – Up to $80K+Tips, 3 Days Off, 5Wks Leave, Early Finishes, No Lates

Hiring Assistant Venue Manager: Lead a high-end rooftop restaurant and cocktail bar with panoramic views in Sydney’s Inner West.

Sous Chef – Up to $90K+S, Prestigious Sydney Venue, Fine Dining & Functions

Hiring Sous Chef for a prestigious establishment in the heart of Sydney’s vibrant CBD, renowned for refined dining and exceptional service.

Head Chef – Up to $110K+S, Brand New Kitchen, Opening 2025, French / European Menu

Exciting opportunity for a head chef to join a thriving hospitality group with strong support from seasoned owners and senior staff.

F&B Manager – Inspire & Lead a Luxurious 5* Property, Up to $110K+S

Seeking a strategic F&B manager to drive innovation and quality across the venue collection.

Marketing Coordinator – Up to $80K+S, Free Parking, Easy Train Access

A Marketing Coordinator is needed to support the marketing team at an exciting, community-focused club venue.

Venue Manager – Stunning Oceanside Hotel, Relocate to North QLD, Up to $100K+S

Join a leading national hospitality group offering growth opportunities as a Venue Manager. Relocation assistance provided.

Multiple FOH Mgmt Roles – Venue, F&B, Bar, 5* Hotel

FOH Manager roles available! Escape to this beautiful coast and take the reins of a stunning, multi-faceted venue.

Restaurant Manager/Step-Up Ast Mngr – Up to $95K+S, Quality Venue, Out by 10PM

Restaurant Manager role ideal for someone ready for their next career move, eager to learn, grow, and advance in a progressive, well-established group.

Executive Chef – Up to $135K+S, Industry Leaders, Creative Role, Near Hunter Valley

Opportunity for a passionate, visionary Executive Chef to join a renowned establishment near Hamilton’s vibrant food scene.

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