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Head Chefs Jobs Sydney

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Finding the right Head Chef job in Sydney can be like finding a needle in a haystack. So many variables play into what determines the perfect position for you as an individual. You need to find an owner with whom you can build a strong rapport. You want to know what kind of equipment will be available to you, the style of food served and how you’ll be able to take it further. You need to know how many covers are done during a busy service, what awards the restaurant has won, what kind of diners choose to go there and so much more. All of these things contribute to knowing whether a Head Chef job is the right one for you.

At Placed Hospitality Recruitment Agency in Sydney, we understand that you’re not just looking for a way to earn a living. You want to know how much creative control you’ll have, what kind of lifestyle you’ll be able to enjoy, whether the owners’ values align with your own and to what degree. We know that if you are seeking a Head Chef job, you are a person who works hard and pours your heart and soul into your career. In return, you want to feel like you will be encouraged to make a difference, and be rewarded for it.

Finding the right Head Chef role in Sydney can be like finding a needle in a haystack. So many variables play into what determines the perfect position for you as an individual. You need to find an owner with whom you can build a strong rapport. You want to know what kind of equipment will be available to you, the style of food served and how you’ll be able to take it further. You need to know how many covers are done during a busy service, what awards the restaurant has won, what kind of diners choose to go there and so much more. All of these things contribute to knowing whether a Head Chef job is the right one for you.

When you read our ads for Chef jobs in Sydney, many of your important initial questions will be answered. You’ll know exactly which sound like ‘you’ so that when you apply, you’ll already be part of the way towards finding the job you really see yourself in.

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Head Chef – Japanese Restaurant & Bar, Up to $110K+S, Syd CBD

Head Chef – Japanese Restaurant & Bar, Up to $110K+S, Syd CBD

Job Type

Open

Location

Sydney

Hatted Japanese Restaurant, Yakitori / Bar snacks + ala carte High quality ingredients, freshest of produce Large reputable company to get on baord with The Restaurant This is a beautiful,...
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Head Chef – Sydney CBD, Up to $110K+S, New Kitchen, American-Inspired Cuisine

Head Chef – Sydney CBD, Up to $110K+S, New Kitchen, American-Inspired Cuisine

Job Type

Open

Location

Sydney

Head chef for a growing hospo group & be a part in the preopening Sydney CBD location & close to public transport Brand new state-of-the-art kitchen with modern equipment The...
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Head Chef – Up to $120K+S, Italian/Med Upmarket Dining, Superyacht Sydney Harbour

Head Chef – Up to $120K+S, Italian/Med Upmarket Dining, Superyacht Sydney Harbour

Job Type

Open

Location

Sydney

This isn’t just another kitchen; it's a chance to lead a high-end kitchen as Head Chef aboard a 162ft luxury superyacht in Sydney's iconic harbour. About the Venue This isn’t...
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Create a long-lasting career

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Hi Emp Img Copy 2@2x

Create a long-lasting career

With employers keen to attract the best staff and foster the best possible teams for their business, conditions can be excellent. Stable rosters, career development and work-life balance can all be part of the package for the right candidates. If you’re experienced in your field and show passion and dedication, you’ll find plenty of opportunity to create a long-lasting career.

Rewards for experience and enthusiasm

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Hi Emp Img Copy@2x

Rewards for experience and enthusiasm

The industry is a major employer in Australia with many roles for casual staff, managers and skilled professionals in accommodation, food services, tourism and events. Whether you’re the manager of a customer service team in a hotel or resort, a barista with an in-depth knowledge of coffee, or a chef in a hatted restaurant, it’s a field that demands a high level of professionalism, dedication and specialised skills. It’s also a sector that rewards experience and enthusiasm both in the kitchen and on the floor, and progression can often be built into your hospitality career planning.

A strong demand for professionals

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Hi Emp Img@2x

A strong demand for professionals

Right across the industry there is a strong demand for staff who can demonstrate a real understanding of customers’ expectations. Businesses want people who are professional and have a genuine passion for creating the memorable experiences that customers expect. With social media the new ‘word-of-mouth’, employers are looking for people who can create those experiences, inspiring customers to ‘spread the word’ and encouraging repeat business.

Australia’s world-class food scene

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Hi Emp Img C@2x

Australia’s world-class food scene

For job seekers who enjoy interaction and a fast-paced, dynamic work environment, Australia’s hotels, restaurants, cafes, clubs, pubs and venues offer increasingly attractive opportunities. Many are finding it’s a good time to be pursuing hospitality careers: Hotels and resorts are experiencing high occupancy rates and there is a steady upswing in the number of visitors coming from overseas, particularly from Asia. The outlook is also bright for Australia’s increasingly world-class food scene and there’s keen consumer interest in dining, cooking and produce, fired by intense media interest.

Jobs in Hospitality

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Jobs In Hospitality Include (1)

Jobs in Hospitality

Jobs in hospitality include:
  • Bar Manager
  • Barista
  • Catering Manager
  • Chef
  • Chef de Partie
  • Commis Chef
  • Concierge
  • Event Planner
  • Events Operations Manager
  • Front Office Manager
  • Guest Relations
  • Head Chef
  • Hotel Manager
  • Operations/ Facilities Manager
  • Pastry Chef
  • Restaurant Manager
  • Section Waiter
  • Sommelier
  • Sous Chef
  • General Manager
Make an Enquiry
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